After I came to US, I thought some items in the grocery stores here were incomprehensible, such as some powdered spices, pastes, chopped vegetables, or say, peeled garlic. I wondered why people bought them? Then I guessed it was probably because the fast-paced life, working couples, and independent families do not have time for menial jobs.
Continue Reading »»»
 |
| making basic powders for Indian cuisine at home instead of purchasing from the store |
No comments:
Post a Comment